Food
OUR FOOD
Babber is open Tuesday to Saturday for lunch and Monday to Saturday for dinner. We serve a Sunday lunch menu on Sundays from midday until they are gone or 6pm.
Everything is made from scratch; those things which we do have to buy in are always supplied by local, independent producers.
We have long standing relationships with some fantastic independent suppliers, including Gill Wing Farm in East Sussex, Flock & Herd Butchery, our award-winning neighbours on Bellenden Road and Southbank Fish, based in Bermondsey.